Society of Dairy Technology Summer Symposium

Visit the Watson-Marlow stand at SDT Summer Symposium 2025 for expert fluid path solutions

24 June 2025

Meet our food and beverage experts to learn more about our diverse range of pumps and hoses for the dairy industry.

Our sinusoidal pumps enable companies to optimise efficiencies and increase productivity while reducing energy costs, water use, and waste with shear-sensitive pumping. 

Discover how Certa Sine^® pumps from MasoSine improve reliability and yield for dairy companies, while also reducing energy costs. Certa pumps are very easy to clean and perfect for handling viscous products or fluids. Unlike traditional pumps with rotors that cut through the fluid, Certa’s sinusoidal rotor gently carries fluid through the pump to dramatically reduce shear, while cutting power consumption by up to 50% with high viscosity fluids.

For cheese applications, the Certa Sine pump reduces process costs when handling delicate or highly viscous products. The pump’s reduction of the number of fines and retention of fat and moisture within the cheese curds ensures product integrity, therefore reducing wastage. It also allows for an improvement in yield, enabling an increased quantity of manufactured product from the same amount of milk that can result in savings of more than 20%.

Certa meets the highest standards in hygiene and cleanability. It is one of few pumps in the world which is certified by EHEDG Type EL Aseptic Class I. The aseptic certification confirms the bacteria-tight design when using a double mechanical seal. In addition, it proves that the Certa Sine pump can be steam sterilised.

Visit the SDT Summer Symposium 2025 exhibition website